INDIGO EXCLUSIVE: An Evening with Ferran Adrià
Monday, 10 March 2014 from 7:00 PM to 8:00 PM (EDT)
Join Ferran Adrià, the world’s most award-winning chef and the genius behind elBulli , for a special talk and presentation as he shares the journey of his cuisine, techniques, and creative process that has changed the food world forever.
General Admission - seating available on a first-come, first-served basis
Please note: pre-signed books by Ferran Adrià may be available for purchase at this event while quantities last. There will NOT be a book signing before or after the event.
Doors open at 6:15 PM