$123.76

A Naturally Good Wine Dinner

Event Information

Share this event

Date and Time

Location

Location

OLO Restaurant

509 Fisgard Street

Victoria, BC V8W 2P3

Canada

View Map

Refund Policy

Refund Policy

Refunds up to 30 days before event

Event description

Description

This wine event is a fantatic value at just $130 with taxes, gratuities and fees included. Taste eight wines, mingle with the winery owner. OLO Restaurant's menu of organic and local food will pair perfectly with Okanagan Crush Pad's organic and biodynamic wines. Christine Coletta, owner of Okanagan Crush Pad Winery, will share her journey of building a winery from scratch and becoming a biodynamic leader in British Columbia. The evening is moderated by Vancouver Sun wine columnist and Gismondi on Wine Editor-in-Chief Anthony Gismondi.

The delicious menu and wines for the evening:


RECEPTION

Shrimp toast, pickled corn béarnaise

Buttermilk fried mushrooms, birch syrup mustard

Oysters, aquavit brined salmon roe

Haywire Vintage Bub Sparkling 2013


FIRST COURSE

Seared tuna, shiso squash broth, miso tonnato

Haywire Waters & Banks Sauvignon Blanc 2016

Haywire Switchback Pinot Gris 2017


SECOND COURSE

Cedar planked smoked salmon, charred onion, poppy seed gnocchi

Haywire Pinot Noir 2017

Haywire Canyonview Pinot Noir 2014


MAIN COURSE

Duck breast, amaretti crusted sun choke, roasted beets, fig jus gras

Haywire Gamay 2016

Narrative Cabernet Franc 2016


DESSERT

Chocolate and candy cap mushroom macaron

Bleu Claire cheesecake, mirabelle prunes

Peach pate de fruit, dried raspberry

Narrative Fortified




Share with friends

Date and Time

Location

OLO Restaurant

509 Fisgard Street

Victoria, BC V8W 2P3

Canada

View Map

Refund Policy

Refunds up to 30 days before event

Save This Event

Event Saved