1 Kitchen's Supper That Sustains Us
1 Kitchen's Supper That Sustains Us
Tue, Jan 31, 6:00 PM
1 Hotel Toronto • Toronto, ON
$108.01
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An Evening in Iceland
When and where
Date and time
Location
Luma 350 King St. W 2nd Floor, TIFF Bell Lightbox Toronto, Ontario M5V 3X2 Canada
Map and directions
How to get there
Refund Policy
Contact the organizer to request a refund.
Description
While An Evening in Iceland is sold out, you can still take part in Taste of Iceland! The Icelandic tasting menu will be available during dinner service at Luma from Thursday, November 13 - Saturday, November 15, 2014.
To make reservations, click here or call 647.288.4715.
Taste of Iceland Menu
Icelandic Arctic Char
blow-torched and lemon-cured Arctic char,
Icelandic barley, horseradish and cucumber
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Icelandic Cod + Langoustine
slowly cooked cod and dried seaweed söl from Stykkishólmur,
lightly smoked langoustine salad, apple, black salsify and pickled onion
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Icelandic Free-Range Lamb
roasted rack of lamb, sunchokes, wild mushrooms,
carrots and Madeira glaze
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Icelandic Viking Skyr
skyr and wild blueberries, chocolate crémeux,
marzipan cake, hazelnuts, skyr and lemon ice cream
(Skyr is a low fat Icelandic milk product similar to cheese)
An Evening in Iceland
Join us at Luma in the TIFF Bell Lightbox for an interactive dining experience, featuring Icelandic music, cuisine and inspired drink!
The evening will begin with a cocktail reception, during which you will enjoy the live musical stylings of Lindy Vopnfjörð, a Canadian folk rock artist with Icelandic roots, and will have the opportunity to meet and hear from Chef Michael Wilson, Chef de Cuisine at Luma, and Icelandic Chef Viktor Örn Andrésson, Head Chef at Blue Lagoon's LAVA Restaurant and 2014 Nordic Chef of the Year.
Next, you will be seated at communal tables for your four-course dinner, showcasing the very best of authentic Icelandic cuisine and featuring fine wine pairings. Throughout your meal, you will have the opportunity to learn more from Chef Viktor Örn Andrésson, as he will visit the tables and speak on the unique features of the Icelandic dishes.
When: 5:00pm cocktail reception, 5:45pm dinner. Sunday, November 16, 2014.
Tickets: $105 (includes four course dinner, wine pairings, a specialty cocktail, entertainment & gratuity). Now sold out.
Please read before purchase:
- This is a communal event. Tickets purchased together will be seated together.
- Tickets must be presented (printed or electronically) to check-in.
- Tickets are non-refundable.
- Each ticket is a unique one-time use code and cannot be shared.
- This is a 19+ event.