Thanks to Azureau Wine Agency, a special evening awaits, with nine wines for tasting and dinner from three Aussie wineries; joining us are Tom Harvey owner, Chalk Hill from McLaren Vale, Justin Harrison Export Manager at Pepper Tree in Hunter Valley and Rebekah Richardson, winemaker at Irvine Wines in Eden Vale, Barossa. Meet representatives from each winery who will talk us through their wines, then sit for a three course dinner with wines. We are gathering at East 36 on Wellington Street East. Boutique Bar owners Julien and Devon Salomone wanted to give their second establishment a 1920s, old-Hollywood aesthetic. The narrow space, previously occupied by longstanding bistro Lucien, is dark and moody with a marble bar and lantern-style chandeliers. A bright purple statement wall is plastered with black-and-white photos of old film stars. Reception and tasting time from 6:30, sit for dinner at 7:15, Note: seating will be limited to 60, so be sure to book early.