Next Class Oct. 17th, 2016
Certified food handler training will be taking place in the upstairs meeting room of the Root Restaurant, Coldbrook, NS.
You will be on your own for lunch 12PM-1PM. The Root Restaurant offers a full menu downstairs should you wish to stay on site during your break.
Tickets must be purchased via this website for a cost of $55.00 + $3.91 processing fee. All Sales Are Final.
The class will begin promptly at 9AM and finish at 5PM.
The Food Handler Certification program is an excellent opportunity to learn the safe way to prepare food. Whether you operate a restaurant, take-out, catering, or mobile food premises, or are working directly with high-risk groups such as children and the elderly, this one-day course is designed to meet the needs of your staff and your customers.
This certificate-based course is designed to give participants a strong knowledge of:
The Role of food safety and Understanding Food-borne Illness
Preventing Food-borne Illness
Personal Hygiene, Sanitation, Pest control
One Day Course: $55.00 per person - Course exam is included
- Once you register and pay for the class you will receive a confirmation and ticket to the class via the email address you provide when registering.
- Registration closes Sept. 30th, 2016