$105

Canada: From Coast to Coast

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Location

Antler

1454 Dundas Street West

Toronto, ON M6J 1Y6

Canada

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Refund Policy

Refund Policy

No Refunds

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Event description

Description

Chef Michael Hunter – aka "The Hunter Chef" – is a master of local game meats and foraged edibles. Tonight, you'll have the unique chance to experience courses inspired by Canada's diverse regions and their specialties. With lush pairings from Rioja, Spain, chef Hunter will select ingredients from different regions of Canada, highlighting them with local, seasonal, and wild foods in a five-course feast!

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MENU

Ontario & Québec

Tourtiere
venison, duck, and wild boar French Canadian meat pie

East Coast

Scallops
wild boar belly and brussel sprouts

West Coast

Smoked Salmon
gaufrette potatoes, crème fraiche, pickled wild leeks, cured salmon roe

Calgary

Bison
creamy polenta, wild mushrooms, garlic chili rapini

Ontario

Pumpkin Toffee Pudding
Ontario pumpkin, pumpkin seeds, salted caramel, wild ginger ice cream

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Rioja Wine Pairings

$105 per person (includes meal, wine pairings & tips)

Have dietary restrictions? Please email us at hello@ufeast.com before booking to ensure we can accommodate.

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ABOUT U-FEAST
If you have an appetite for adventure, love to try new things and are passionate about food – you’re officially a U-Feaster. We are a social community of food and drink lovers who are always looking for the next great experience. Just browse, click, and book. Then show up hungry and feast with old friends and new.

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Date and Time

Location

Antler

1454 Dundas Street West

Toronto, ON M6J 1Y6

Canada

View Map

Refund Policy

No Refunds

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