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Cheese Making and Cider Tasting

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Location

Laurica Farm

25775 12 Avenue

Aldergrove, BC V4W 2J7

Canada

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Refunds up to 1 day before event

Event description

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Join us in the brand new hemp farm house for a workshop and dinner presented by Karin Baer on cheese making. The evening will include:

*information on pasteurization
*inoculating goat milk
*milk curd
*preparing goat cheese (Chèvre)
*making yogurt cheese from cows milk
take home 500 ml of the inoculated milk to do the process at home again.

As we learn we will prepare a dinner together of:
*Chèvre with honey
*Chèvre cheese balls with fresh herbs
*Chèvre cheese spread
*Chèvre balls in oil with roasted red pepper, fennel and coriander
*Yogurt cheese (like a tsaziki)
*Served with homemade, organic spelt bread (please let us know if you require a gluten free option).

As we eat at the farm house table, we will enjoy cider pairings from Fraser Valley Cider Company.

Come along, bring a friend, this will be fun!

Location

Laurica Farm

25775 12 Avenue

Aldergrove, BC V4W 2J7

Canada

View Map

Refund Policy

Refunds up to 1 day before event

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