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China: The Cookbook Launch Dinner at Torafuku
Mon, 17 October 2016, 6:00 PM – 8:00 PM PDT
Vancouver, BC, September 28, 2016 – International publisher Phaidon launches its newest cookbook bible in Vancouver with the release of China: The Cookbook with an exclusive six-course dinner at Torafuku (958 Main Street) on Monday, October 17, 2016. From 6 p.m. to 8 p.m., guests will journey through a variety of Chinese dishes during the evening, as well as meet best-selling cookbook authors Kei Lum Chan and Diora Fong Chan.