$82.97

Chocolate Tempering Workshop

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$82.97

Event Information

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Drunken Chocolatier

108 - 223 West Broadway

Vancouver, BC V5Y 1P5

Canada

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Eventbrite's fee is nonrefundable.

Event description
Hands on instruction on how to temper chocolate and make rolled truffles and molded chocolate bars.

About this event

Learn the ins and outs of how chocolate is made and how to temper chocolate easily at home. Practice your new skills to make molded chocolate bars in dark chocolate with different add in ingredients. and rolled truffles to take home.

This class is 16+. This class is nut free and vegan friendly.

*This class is a prerequisite for our hand painted chocolate truffles class.*

Milk and white chocolate tempering will be discussed. We will provide you with loaner molds, and enough dark chocolate to cast a set of three bars and roll nine salted caramel truffles, as well as filling for your truffles. Please bring your own reusable containers for your chocolates.

PLEASE NOTE THAT THIS CLASS REQUIRES PROOF OF VACCINATION AS PER THE PROVINCIAL HEALTH AUTHORITY. IF YOU ARE UNABLE TO PROVIDE PROOF OF VACCINATION AS APPROVED BY THE HEALTH AUTHORITY, YOU WILL NOT BE ALLOWED TO ATTEND AND NO REFUNDS WILL BE ISSUED.

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Date and time

Location

Drunken Chocolatier

108 - 223 West Broadway

Vancouver, BC V5Y 1P5

Canada

View Map

Refund policy

Contact the organizer to request a refund.

Eventbrite's fee is nonrefundable.

{ _('Organizer Image')}

Organizer Drunken Chocolatier

Organizer of Chocolate Tempering Workshop

I'm a chocolatier in Vancouver, BC, who believes that once you learn the basics, you shouldn't be fussed about following rules. Loving local tastes and fun flavours. 

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