Join us for our seventh annual Italian Christmas Supper Club! As always I'll be making some of my family's favourite holiday dishes like Lenticchie e Salsicce and Agnello al Forno. Come celebrate the season with us!

Antipasti

Focaccia

Gamberi Piccanti (spicy shrimps with tomatoes and white wine)

Baccalà (fresh cod with olives, capers, tomatoes)

Scamorza affumicata al forno (baked smoked scamorza cheese)

Lenticchie e Salsicce (sicilian lentils with barese sausage)

Primi

Ziti Pasta with “Big Sunday” Sauce (il ragu della domenica)

Secondi

Agnello al Forno (roasted lamb chops with rosemary)

Orata al forno baked sea bream with lemon

Dolci

Flourless Ricotta lemon cake

Panettone

BYOB

Bring your own wine and maybe some prosecco, always a good choice to celebrate the holiday season.