It may be cold outside, and this pandemic doesn't seem to want to go away, but that shouldn't stop us from celebrating our first true family, and last for that matter, dinner at the clubhouse in 2020!

Our 3-course meal will start with a strawberry, walnut, and goat cheese salad served with a balsamic vinaigrette.

This will be followed up with our main course of maple-Dijon glazed ham with herb roasted creamer potatoes, roasted fresh seasonal veggies, and our take on a sweet corn fritter. If a vegetarian option is needed please send an email to info@clanrugby.com.

Dessert will be an inspired creation from the clubs own Garner Mori!

Entertainment is being planned for the evening so stay tuned for updates! It won't disappoint.

**IMPORTANT**

This will strictly be a sit-down dinner. Everyone is to remain seated at their own reserved table for the duration of the evening. Sitting or standing at other tables will be prohibited and strictly enforced for the health and safety of all guests and staff. There will be no walk-up bar service. Full Covid protocols can be found here:

https://clanrugby.com/covid19

Entry will be through the double doors on the patio. Once you have signed in and acknowledged that you are not showing symptoms and have not been out of the country or been in direct contact with someone who has tested positive for Covid in the last 14 days, your ticket will be scanned and you will be escorted to your table.

Masks must be worn any time you are not seated. This will be strictly enforced. Those without masks will be denied entry at the door.