$150 – $5,000

Multiple Dates

Coffee Association of Canada Annual Conference on October 6 & 7 (1-4pm EST)

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Online Event

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Refunds up to 7 days before event

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Join leaders in the coffee industry as we share data, insights and "silver linings" as coffee consumption habits shift and companies pivot.

About this Event

Do you work in or with the coffee industry? Then you won't want to miss "Silver Linings"... the Coffee Association of Canada's 2020 Conference!

October 6 & 7 (1-4pm EST each day)

Receive a 5% discount for 5 or more attendees -- enter GROUP5PLUS code when you register.

  • Member Rates before discount: 2-day registration @ 199.99 (+ HST),1-day registration @ $150.00
  • Non-Member Rates before discount - 2-day registration @ $250.00 (+HST),1-day registration @ $200.00

The CAC is excited to hold our annual Conference virtually this year, opening up registration to Members and Non-Members from across the globe. To register for the full Conference (2 days) select October 6th in the ticketing options and both days will be included. For 1-day only registration, select the single date of your choice. Sponsorship opportunities with complementary registrations also available.

Our 2020 speakers and topics include:

TUESDAY, OCTOBER 6 (1-4 pm EST):

KEYNOTE SPEAKER: Massimiliano Pogliani, CEO, illycaffè - A Global Perspective on Coffee

• PANEL: Building Access through Diversity & Inclusion: Rod Johnson, Blk & Bold Specialty Beverages; Diana Olsen, Balzac's Coffee Roasters

• PANEL: Inspired Innovation : From Contactless Solutions to Sustainability: John Notte, VP Sales, Franke Coffee Systems Americas; Brian Loukmas, VP Innovation, Monin

• Vince Sgabellone, Industry Analyst, Canada Foodservice, The NPD Group - Tracking Coffee during COVID-19 in Foodservice

• Pam Wood, Industry Analyst, Canada Home, The NPD Group - Tracking Coffee during COVID-19 at Home

WEDNESDAY, OCTOBER 7 (1-4 pm EST):

Sylvain Charlebois, "The Food Professor" / Professor, Faculty of Agriculture, Dalhousie University – The Impact of COVID on the Food and Coffee sector

Thomas Merritt, Professor, Laurentian University - Coffee & Genetics: We all taste and react to coffee just a little differently

Rick Neuman, CTO & Product Officer, Flipp - The Evolution of ECommerce & Digital

PANEL: Online Accelerated: Ghost Kitchens, Meal Kits and Prepared Meal Delivery Services - Moderated by Robert Carter, StratonHunter; Panelists: Michael Montagano , Chief Financial Officer, Kitchen United; Robbie Clarke , Founder, eFresh Meals

• and Cheryl Hung, Dig Insights - Canadian Coffee Consumption Highlights during lockdown.

Our attendees range from senior executives and owners, to employees in R&D, Marketing, Sales, HR, Sustainability and Governmental Affairs.

Sponsorship opportunities available! See the list of registration/ticket options for those who want to profile their organization and brand it as a leader in the coffee industry!

Have a question? Email Paige at info@coffeeassoc.com

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Location

Online Event

Refund Policy

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

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