Cooking Djon Djon Haitian Rice with Lola

Cooking Djon Djon Haitian Rice with Lola

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Classes can be done in French, English and Creole.

About this event

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In this real-time, 1h30-hour, online, Haitian cooking class, learn to cook delicious cuisine and techniques that I have perfected with the guiding hands of my mom. These are the traditional authentic, home style cooking with me!


Diri Djon Djon (Dried Black Mushroom) shrimp:, red sauce

Please make sure to let me know if you have any food allergies or intolerances.

This class does not include the purchase of ingredients, but we do offer that option for Montreal and Surrounding areas. Please let me know. You also have the option to have the ingredients delivered (+fee) to you 24-48h before your class!

Once booked, you will receive a confirmation email with the details.

Learn how to cook this deliciously popular dish from the comfort of your home. Lima beans and shrimp, this rice is flavored and gets its rich, deep black color from the dried black mushrooms- something we learn together. Diri Djon Djon has everything to remind you of the many aromas and tastes of traditional Haitian cuisine.

During: Recipe explanation and how-to of sòs rouj (red sauce) and favorite cooking tips, technics and how to choose ingredients

At the end of cooking atelier: Prepared meal enough for at 2-4 people - zero waste storage methods– electronic recipe card

You are all set! Make sure you have your materials ready for the class and let's cook!

This experience is offered as an online experience. After booking, you will receive a Zoom link to join the experience with your host.

NOTE: Your reservation will serve as a booking request that needs to be accepted by the host. A confirmation email will be sent once the request was approved. Feel free to reach out to Lola for any question.

Cette expérience est aussi offerte en français.

Cliquez ici pour réserver.