$150

Croissant Class

Event Information

Location

Location

TOA Central

1489 Hollis Street

Halifax, NS B3J 3M4

Canada

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

Spend 4 hours with our head baker learning how to make croisants, using equipment found in most kitchens. You will learn about the beurrage process (starting with what a beurrage is) right through to baking a batch of croissants. Leaving the class, you will have a recipe for a small batch, and croissants made by you in class.

Open to anyone who wants to learn, no experience is required!

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Date and Time

Location

TOA Central

1489 Hollis Street

Halifax, NS B3J 3M4

Canada

View Map

Refund Policy

Refunds up to 7 days before event

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