Crazy for Croissant – Chef Sue - Cooking Class
Crazy for Croissant – Chef Sue - Cooking Class
Sat, Mar 11, 12:00 PM
Eden West Gourmet • Port Moody, BC
$112.11
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Croissant Supreme – Chef Sue - Cooking Class
Why are people lining up for hours to get their hands on this trendy pastry? See, learn & taste for yourselves…
When and where
Date and time
Location
Eden West Gourmet 96 Kyle Street Port Moody, BC V3H 1Z3 Canada
Map and directions
How to get there
Refund Policy
Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.
About this event
Please read our Class FAQ before registering! This FAQ will answer questions about what to expect from our events, how to book, cancellation policies and more.
PARTIALLY HANDS ON EVENT.
Your Chef: Sue Wiebe
In this class you will learn how to prepare a flaky, buttery Croissant Dough. Prepare your own croissant dough in class. Bring it home to create your favorite dessert!
Chef will have some already made dough for students to shape their “Crookie” croissant shaped in round cookie form!
Some inspirations demonstrated in class will be:
. Biscoff Cookie
. Hazelnut Kit Kat Crunch
. Tim Tam Cookie
A charcuterie plate will be offered at the start of the class, then tea and Freshly baked Croissants will be offered for your enjoyment!
Each students takes 3 baked croissants home plus their dough!
$89+ gst per person (please purchase one ticket per attendees)
Enjoy 10% off the entire store on the day of the event!
Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register - visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
In the event that not enough participants are registered, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.