$187.50 – $250

European Regulation and Labelling Workshop (Halifax)

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Quality Inn Halifax Airport

60 Sky Boulevard

Goffs, NS B2T 1K3

Canada

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Learn about how to produce quality products that are safe, legally labelled, and otherwise compliant with requirements for import and sale in the UK and EU markets with an emphasis on the following:

  • Conforming with compositional and safety requirements
  • Legal food information requirements for mandatory and voluntary information
  • Marketing claims—Regulation;Co-regulation; and Self-regulation
  • Avoiding issues with enforcement authorities, and at the Port
  • The concepts of Mutual Recognition and “Assured Advice”
  • Potential regulatory challenges and opportunities of Brexit

Event starts at 8:00am both mornings with breakfast.

Facilitated by Sukh Gill, former Director of Global Regulatory Services at Leatherhead Food Research and has been advising on commercial compliance for nearly three decades.

Thanks to the four Atlantic Provinces and the Atlantic Canada Opportunities Agency for providing the funding for these workshops.

Event Schedule:

Wednesday, May 17 8:00am-5:00pm

Thursday, May 18 8:00am-1:00pm

Workshop fee includes breakfast, lunch and breaks.

Facilitated by Sukh Gill, former Director of Global Regulatory Services at Leatherhead Food Research and has been advising on commercial compliance for nearly three decades.

A live stream is offered for those who cannot attend the workshop in person. When purchasing your ticket, select the Webinar option. Once you complete your purchase the link for the live stream will be emailed to you.

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Atelier sur la réglementation et l’étiquetage européens

Joignez-vous à nous à Halifax pour cette formation personnalisée

Apprenez comment élaborer des produits de qualité qui sont sûrs, étiquetés légalement et autrement conformes aux exigences en vue de l’importation et de la vente sur les marchés britanniques et américains. Nous mettrons l’accent sur les volets suivants :

Respect des exigences en matière de composition et de sécurité

  • Exigences juridiques en matière d’information (obligatoire et facultative) sur la nourriture
  • Demandes de marketing – Réglementation; coréglementation et autoréglementation
  • Comment éviter les problèmes avec les autorités policières et au port
  • Les concepts de reconnaissance mutuelle et de conseils assurés
  • Défis et possibilités potentielles en matière de réglementation dans le cadre du Brexit

Votre déjeuner et dîner seront inclut.

SVP notez que ce cours se donnera en anglais.


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Quality Inn Halifax Airport

60 Sky Boulevard

Goffs, NS B2T 1K3

Canada

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