$150 – $225

Food Loss + Waste Workshop and Tour

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Date and Time

Location

Location

Holiday Inn Burlington Hotel & Conference Centre

3063 S Service Rd

Burlington, ON L7N 3E9

Canada

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Refund Policy

Refund Policy

Refunds up to 30 days before event

Event description

Description

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Specifically targeted for food and beverage manufacturers and retailers to address food loss + waste in their facilities. At the workshop, Kai Robertson, Lead Advisor, Food Loss + Waste (FLW) Protocol, World Resources Institute (WRI), along with other industry experts, will present practical ways of:

  • Mapping Food Loss + Waste (FLW) in Your Facility

  • Identifying Root Causes

  • Finding Solutions

  • Engaging Leadership Buy-in | Building a Business Case and

  • Monitoring and Reporting Progress

This one-day workshop includes limited tickets for a tour of Ippolito Fruit & Produce - a company that has successfully implemented food loss + waste solutions! Spots are limited for the tour; two separate tours will be held in the afternoon to accomodate space restrictions.

Ticket Options


Spots are limited 50 participants for the facility tour; two separate tours (A & B) will be held in the afternoon to accomodate space restrictions.

Option #1: Full Workshop and Tour Group A* - Price: $225

  • Breakfast & Networking
  • Food Loss + Waste Measuring & Reporting Workshop with Kai Robertson and Industry Experts
  • Lunch
  • Group A Ippolito Fruit & Produce Tour at 1:00 pm (transportation provided)
  • Food Loss + Waste Case Study Seminar

Option #2: Full Workshop and Tour Group B* - Price: $225

  • Breakfast & Networking
  • Food Loss + Waste Measuring & Reporting Workshop with Kai Robertson and Industry Experts
  • Lunch
  • Food Loss + Waste Case Study Seminar
  • Group B Ippolito Fruit & Produce Tour at 2:30 pm (transportation provided)

Option #3: Full Workshop (no tour) - Price: $150

  • Breakfast & Networking
  • Food Loss + Waste Measuring & Reporting Workshop with Kai Robertson and Industry Experts
  • Lunch
  • Food Loss + Waste Case Study Seminar (adjourn at 2:30pm)


*Provision will provide Ippolito Fruit & Produce with a list of participants in advance and will facilitate the signing of all visitor agreements (as per Ippolito's requirements). Ippolito can at their discretion refuse entry for visitation should a conflict of interest arise. Under these circumstances the tour portion of the ticket price will be refunded.


Agenda at a Glance


8:00 am Registration, Breakfast and Networking

8:30 am Welcome and Opening Remarks

8:45 am Mapping Food Loss + Waste (FLW) in your Facilities

10:15 am Networking Break

10:45-11:45 pm Break out Sessions (Manufacturing and Retail)

Engaging Senior Leadership to Gain Buy-In

11:45 pm Lunch

12:15 pm FLW Monitoring and Reporting

1:00 pm Food Loss + Waste Case Study Seminar

Tour of Ippolito Fruit & Produce Facility (Group A)

2:30 pm Workshop Adjourn (for Workshop ONLY participants)

2:30 pm Food Loss + Waste Case Study Seminar (Repeat Session for Group A)

Tour of Ippolito Fruit & Produce Facility (Group B)

4:00 pm Closing Remarks | Workshop & Tour Adjourn


Event Sponsors


AMI Sponsor



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Date and Time

Location

Holiday Inn Burlington Hotel & Conference Centre

3063 S Service Rd

Burlington, ON L7N 3E9

Canada

View Map

Refund Policy

Refunds up to 30 days before event

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