Take a tour of the culinary world!! We feature the cuisine of a different region of the world each day. Ths week we will be featuring all new recipes from new parts of the world. Expand your cooking knowledge while learning a little about the culture of each of our featured regions. We often bring in a regionally knowledgeable featured guest.

Eastern Europe
Caribbean
West Africa
French Canada
Japan

Foods of the World is suitable for graduates of other Summer Chef School programs as well as for new campers. Kids will be sorted into groups of their liking, usually taking similar ages into consideration.

We are excited to have your kids join us for a Full Menu of Fun!