Coho Commissary - Victoria Hudson Grand Opening Celebration
Coho Commissary - Victoria Hudson Grand Opening Celebration
Today at 12:00 PM
Victoria Public Market at the Hudson • Victoria, BC
Free
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French Choux Pastry
Learn to make savoury gougères (aka cheese puffs) and decadent cream-filled profiteroles just in time for the holidays.
When and where
Date and time
Location
Victoria Public Market at the Hudson 1701 Douglas Street #6 Victoria, BC V8W 0C1 Canada
Map and directions
How to get there
Refund Policy
Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.
About this event
In this demonstration cooking class, you'll discover how easy it is to make gougères, the ultimate appetizer. Crisp on the outside, soft and nearly hollow on the inside, these light savoury cheese pastries are always a hit.
You’ll also learn to make French profiteroles, filled with pastry cream and dipped in caramel.
Both pastries are made of choux pastry, a versatile dough that’s easy to master. Choux pastry can be portioned and frozen so you can serve freshly baked pastries anytime.
Recipes and plenty of samples included. Class length may vary depending on student numbers, questions, etc.
