Gin Education & Tasting with Tapas and Gelato Pairings
Event Information
About this Event
Victor and Kevin are excited to partner with Jenny Newell (Okanagan Spirits) to create a unique evening where you can meet new people with similar interests - GIN, great food and of course Italian Ice Cream (GELATO).
One of our greatest loves is creating opportunities where we can showcase our passion for food & drink, build community and invite you into our space at QB. Our second greatest love is Hospitality; which is all about the art of entertaining or receiving guests.
Our intention with the Port, Whiskey and Gin nights is to provide some in-depth knowledge on these spirits and then take our guests on a culinary experience like no other. For example, during our Port evenings we will be featuring a Fonseca Terra Prima Organic Port - opulent black fruit, blackberry, plum & cherry and pairing it with a fig & gruyere gelato and a white balsamic reduction drizzled over top.
We look forward to welcoming you to QB ; whether it is your first time or you are a regular.
With love & gratitude,
Kevin & Victor
PORT w/ Pacific Wine & Spirits - February 21 & February 22
WHISKEY w/ Okanagan Spirits - March 27 & March 28
GIN w/ Okanagan Spirits - May 15 & May 16