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Hands-on Pizza Making
Tue, 18 October 2016, 6:30 PM – 9:30 PM
Sometimes nothing is better than pulling a homemade pizza straight out of the oven. Join Carmen Faulkingham as you learn how to make an easy tomato sauce and a fast pizza dough to be used for a traditional Margherita pizza. Next, enjoy a spicy fall harvest pizza with butternut squash, cider caramelized onions and bacon. Lastly, Carmen will show you how to make a dessert pizza with apples, pears and gruyere.