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Italian Rum Cake- Sweet Boutique
Mon, 5 December 2016, 7:00 PM – 9:00 PM EST
Join Master Baker, Anthony Macri, for an unforgettable evening on Monday, December 5th, 2016 as he shares with us the secrets behind his Italian Rum Cake. From 7:00pm-9:00pm at The Kitchen Academy, Anthony will instruct a 2 hour, hands on, workshop demonstrating how he makes his famous Sweet Boutique rum cake.
Learn, observe & make your own! This fun workshop involves cake, wine, laughs and your favourite sugar daddy with take-home cakes for all!
-Italian Rum Cake recipe
-Sweet Boutique Apron
-Rum Cake to take home
-Wine, Champagne, Coffee & Sweets at the venue
What are my parking options at the event?
There is plenty of FREE parking at the venue.
Where can I contact the organizer with any questions?
Please contact Isabella at 905-851-8388 x224.
Do I have to bring my printed ticket to the event?
Please bring either a printed out copy of your ticket to the event, or proof of ticket purchase through eventbrite.ca email confirmation.
What is the refund policy?
Cancellation limited time:
Please understand, due to organization and cost of ingerdients, cancellations must be received 72 hours (3 full days) prior to the start of the class.
Cancellations received after the limited time:
We do not offer refunds or class credit for cancellations receive later than 72 hours (3 full days) prior to the start of class.
Cancellations received before the limited time:
We do not offer refunds for cancellations prior to the limited time. Store credit is offered. Credit may be applied to another class of your choice or can be transferred to a friend.
Cancellation of class by the Chef:
In the unlikely event that the chef needs to cancel a class, your credit will be applied to another class of your choice or you can request a refund in writing including the class registration details, your name, signature and mailing address to: firstname.lastname@example.org.