San Francisco, California
London, United Kingdom
With the purchase of this class you will receive a classic Shun Santoku knife valued at $210.
Sharpening knives is one of the most fundamental requirements in the kitchen. Join this hands on class and learn how to sharpen your knife, slice, dice, julienne, chiffonade, and many other knife skills. We will make a colourful slaw and debone a fish for fish tacos.