Start the new year with your business organized and profitable!

As small business owners, we can be so busy putting out the small fires and facing daily challenges, we can forget to set and plan sales goals. With my program designed from my over 13 years in the food industry, we'll create a comprehensive Calendar and reminder strategies to help keep you on track while doing what you love.

We'll be creating a 12 month practical calendar targeting major holidays,"hidden" trends that pop up certain times of the year, and more. Don't miss a single opportunity in 2019 to take advantage of all the great opportunities in the food community.

Class fee includes coffee, tea and snacks.

You will need to bring: Business cards and a laptop or tablet.

Schedule:

10:00-11:00: Designing a Calendar and Strategy that you'll actually use

11:-12:00: Lecture from a professional Organizer (TBA)

12:00-12:15: coffee break

12:15-1:00: Bookmarking- the holidays, the hidden busy times and more.

1:00-1:30: Scheduling and using Facebook and Intagram with third party platforms. Time saving measures.

*Tickets are not refundable but are transferrable*