$35

Radicchio Festival Salon

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The Post at 750

#110 - 750 Hamilton Street

Vancouver, BC V6B 2R5

Canada

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Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

Event description

Description

Join us as we celebrate the beautiful bitters grown right here in British Columbia. This event will feature radicchio-themed tasters from local chefs, product demos, examples of participatory vegetable-breeding projects, great beer, wine and spirit pairings and an opportunity to meet local farmers passionate about growing chicories. Our line-up of chefs includes:

  • Burdock & Co – Chef Andrea Carlson
  • Savio Volpe – Chef Melanie Witt
  • Farmer’s Apprentice – Chef Alden Ong
  • Pilgrimme – Chef Jesse McCleery
  • Ubuntu Canteen – Chef David Gunawan

The tasting menu includes:

  • Prosciutto and Pecorino stuffed Treviso Radicchio, Grilled with a Black Garlic Crumb.
  • Radicchio Canederli in brodo (a small, northern Italian bread and Chicoria dumpling served in a hot broth)
  • Radicchio salad with marinated Mushrooms, Ubriaco Rosso and fresh Pears
  • Treviso with Smoked Herring, Fermented Chilie and Pear

Drinks from:

  • Summerhill Winery
  • The Woods Spirit Co
  • Fieldhouse Brewing

Enjoy live music by Kevin Castro, sample a full range of radicchios, learn about plant breeding from the BC Seeds Project and celebrate these elegant vegetables.

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Date and Time

Location

The Post at 750

#110 - 750 Hamilton Street

Vancouver, BC V6B 2R5

Canada

View Map

Refund Policy

Refunds up to 7 days before event

Eventbrite's fee is nonrefundable.

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