Regenerative Agriculture: Supporting sustainable food production

Regenerative Agriculture: Supporting sustainable food production

A discussion of regenerative agriculture and its role in securing farming for the future.

By The Globe and Mail Events

Date and time

Wednesday, June 9, 2021 · 10:30 - 11:30am PDT

Location

Online

About this event

What does soil erosion mean to the future of farming? Though opinions vary on whether the number of harvests is finite, the consensus is we need better agricultural practices to sustain farming for the long term. What role might regenerative agriculture play? This webcast will explore how regenerative agriculture might support more sustainable food production and climate change action.

For more details, visit www.globeandmailevents.com/regenerativeag

Questions? Email marketing@globeandmail.com.

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