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Slow Fish Dinner 2018

Chefs' Table Society of British Columbia

Sunday, 23 September 2018 from 6:00 PM to 9:00 PM (PDT)

Slow Fish Dinner 2018

Ticket Information

Ticket Type Sales End Price Fee GST Quantity
Early bird ticket - 19+ EVENT
Slow Fish Dinner Early Bird Ticket - Single admission - All ages - NON REFUNDABLE - THIS IS A 19+ EVENT - 2 PIECES OF ID MIGHT BE REQUESTED TO ACCESS THE EVENT
23 Aug 2018 $99.00 $5.05 $5.20
Regular ticket - 19+ EVENT
Slow Fish Dinner Regular Ticket - Single admission - All ages - NON REFUNDABLE - THIS IS A 19+ EVENT - 2 PIECES OF ID MIGHT BE REQUESTED TO ACCESS THE EVENT
23 Sep 2018 $109.00 $5.50 $5.73

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Event Details

5th Annual Slow Fish Dinner

at the Pacific Institute of Culinary Arts

Join us for a unique chance to celebrate local sustainable fish and seafood from our ocean.

Following a reception, during which sparkling wine will be be served along with canapes prepared by the students, 8 chefs will be serving exceptional tasting dishes in the 8 kitchens at PICA.

Each dish will be paired with a different local wine.

Grazing through the kitchens, you will have a chance to talk to the chefs and winery representatives about their passion for what they do!


Have questions about Slow Fish Dinner 2018? Contact Chefs' Table Society of British Columbia

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When & Where


Pacific Institute of Culinary Arts
1505 West 2nd Avenue
Vancouver, BC V6J 1H2
Canada

Sunday, 23 September 2018 from 6:00 PM to 9:00 PM (PDT)


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Organizer

Chefs' Table Society of British Columbia

The Chefs' Table Society of British Columbia is a chef-administered, province-wide collaborative dedicated to creating a foundation for the exchange of information between culinary professionals. We support innovative and sustainable programs that will inspire, educate and nurture our chefs, our producers and our local food industry, all the while promoting standards of excellence with the aim of enhancing the reputation of our regional cuisine.

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