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Spring Has Sprung

The Passionate Cook's Essentials

Tuesday, April 25, 2017 from 7:00 PM to 10:00 PM (EDT)

Ticket Information

Ticket Type Sales End Price Fee GST/HST Quantity
Spring Has Sprung Apr 25, 2017 CA$95.00 CA$3.93 CA$12.86

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Event Details

  • Spring pea soup
  • Salmon Coulibiac - this is a show stopper! Picture a pie of puff pastry filled with tender salmon, mushrooms and seasoned rice. Served with a lemon dill sauce. Perfect for Lunch or dinner!
  • Roasted asparagus with our favourite Lindsay clothbound goat cheddar
  • Lemon blueberry crepes
Have questions about Spring Has Sprung? Contact The Passionate Cook's Essentials

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When & Where


The Passionate Cook's Essentials
68 Brock St W
Uxbridge, ON L9P 1P4
Canada

Tuesday, April 25, 2017 from 7:00 PM to 10:00 PM (EDT)


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Organizer

The Passionate Cook's Essentials

The Passionate Cook’s Essentials reflects owner Lisa Hutchinson’s passion for all things food, including top-of-the-line knives, cookware, bakeware and wine accessories. Brands we carry include:

  • Global
  • All-Clad
  • Cuisipro
  • Victorinox
  • Emile Henry
  • Shun

Lisa sources authentic cookware from all over the world to compliment her stock. If you are looking for a gorgeous hammered copper Cataplanas for your next Bouillabase or an authentic Spanish paella pan, look no further! Hard-to-find condiments include Moroccan-preserved lemons and Piquillo peppers and Bomba rice from Spain. 

For the foodie looking to expand their recipe collection and cooking expertise, Lisa teaches in-store cooking classes. Past workshops include Sunday Night Dinner, Everyday Meals, Game Night and Romantic Valentine’s Dinner. All classes include recipes and a full meal.

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