$110

Spring Winemaker's Dinner with Henry of Pelham

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Nota Bene Restaurant

180 Queen Street West

Toronto, ON M5V 3X3

Canada

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Nota Bene's award winning chef and owner David Lee has come together with the award winning winemakers of Henry of Pelham family estate winery for a springtime feast flush with local ingredients and unique preparations.

Join us in the exclusive private dining room for a special family-style meal with dishes never seen before at one of Toronto's best restaurants. This will be a special opportunity for an intimate group to meet Chef David Lee as well as winemaker Matthew Speck. This is more than just a meal!

Award winning chef, restaurant and winery come together... yes please!

Cuvée Catherine Blanc de Blancs

Antipasto Artisanal Charcuterie | Sous-vide Pork Cheek

Speck Family Reserve Chardonnay

Sweet English Pea Ravioli | pancetta

Cavatelli Pugliesi | truffle scented mushroom bolognese

Family Tree Red

Cumbrae Farm Cote De Boeuf & Bavette | rosemary & thyme ash, pommes frites

Speck Family Reserve Riesling

Desserts

Lennox Farm Rhubarb & Angel Cake

Oven-Roasted Pineapple & Coconut Gelato

Warm Chocolate Tart & Passionfruit

Macarons

$110 per preson (includes wine pairings and gratuity)

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Date and Time

Location

Nota Bene Restaurant

180 Queen Street West

Toronto, ON M5V 3X3

Canada

View Map

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