$40

Sunday Supper - Guest Chef Series ft. Anthony Abdullah - Indonesian Cuisine

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Growing Chefs Headquarters

460 King Street

London, ON N6B 1S9

Canada

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Refund Policy

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Refunds up to 7 days before event

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Growing Chefs Guest Chef Dinner Series

3 course dinner by:

Anthony Abdullah

Anthony Abdullah is the Chef and Co-Founder of Petojo Food & Catering. He has over a decade of food industry experience including David's Bistro, The Church Key, Abruzzi Ristorante, Mylo's Beer Emporium as well as OXO Restaurant & Brasserie in London, England. He earned a James Beard Foundation Scholarship in 2013 and studied at The Art Institute of Vancouver's Hospitality and Restaurant Management program, where he spent his work placement both front- and back-of-house at the award winning Hawksworth. With Petojo Food & Catering, Anthony's goal is to introduce Indonesian cuisine to Canadian palates and is excited about starting that journey in his hometown of London, ON.

Doors open @ 5:30pm, Dinner starts @ 6:00pm

$40 per person, licensed event - cash, VISA or MC accepted at bar, washrooms on upper level. Children 12 and under can dine for $18. Please call 519-679-4769 to add children to your reservation.

Proceeds support Growing Chefs food education programs. www.growingchefsontario.ca

4 Event Pass available for $120 per person. Visit this link for more information: https://www.eventbrite.ca/e/sunday-supper-guest-chef-series-4-event-pass-tickets-41388254383

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Date and Time

Location

Growing Chefs Headquarters

460 King Street

London, ON N6B 1S9

Canada

View Map

Refund Policy

Refunds up to 7 days before event

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