RGC BEER SERIES PRESENTS

SWINE & DINE

WITH BENCH CREEK BREWING

The Royal Glenora Club hosts a night that's ALL Alberta. Edson's own Bench Creek Brewing will be on hand to showcase five beers paired with a four course meal from Chef Steve Buzak and the RGC culinary team. Each course will feature an Alberta Pork Element.

1st COURSE- FENNEL ROASTED PORK BELLY

sweet potato puree, smoked corn, cherry gastric

2nd COURSE- SEAFOOD CHOWDER WITH DOUBLE SMOKED BACON CROUTON

voulte. wild prawn, scallop, bacon foam

3rd COURSE- SIGNATURE SPICE RUBBED BEAR AND FLOWER PORK LOIN

cider Jus, chorizo northern bean cassoulet & brussel sprouts

4th COURSE- S’MORES CRÈME BRULE & MAPLE CANDIED BACON

cardamom marshmallow cream, chocolate graham cracker

Featured Beers

• Naked Woodsman Pale Ale
• White Raven IPA
• Northern Grace RRIPA
• Black Spruce Porter
• Drexl - Imperial Stout (February's Villain)

For more details on the beer visit https://benchcreekbrewing.com

FAQs

Are there ID or minimum age requirements to enter the event?

All guests must be 18 year of age on the date of the event and be able to produce ID.

How can I contact the organizer with any questions?

Please contact Derek with any questions- derek.bevans@royalglenora.com or 780-482-0375

Do I have to bring my printed ticket to the event?

No this is not necessary.

Can my allergy/diet restrictions be accommodated?

Due to the nature of this event, all restrictions may not be able to be accommodated. Please contact the organizer at least 7 days ahead of event to make arrangements where possible. Requests made within 7 days or on the day of the event cannot be guaranteed.

Is it ok if the name on my ticket or registration doesn't match the person who attends?

Please have the person who purchased the ticket contact derek.bevans@royalglenora.com if the person who purchased the tickets is not in attendance.