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TCD ALUMNI ONTARIO - ANNUAL DINNER 2017

John Payne

Saturday, 28 October 2017 from 6:30 PM to 11:00 PM (EDT)

TCD ALUMNI ONTARIO - ANNUAL DINNER 2017

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
TCD Alumni Ontario Dinner 2017 43 Tickets 28 Oct 2017 $62.50 $0.00

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Event Details

Date

Saturday, October 28, 2017

Time

6:30 – Cocktails.  Dinner 8:00.

Location

The Hot House Restaurant and Bar, 35 Church Street, Toronto (http://home.hothousecafe.com/). This is an informal venue, popular with many Irish groups, that provides good food and service. We will have our own area, the Mezzanine - a large, open, and private section at the back of the restaurant - both for the cocktails and for the meal. The location has parking nearby and is close to public transit.

Menu

There will be a choice from several main courses (see below) ordered on the night together with salad, desert and tea or coffee.  Wine will not be included but will be available for purchase separately. Soft drinks are included.

Format

The cocktail period beforehand will be for 1½ hr to allow for circulation of people for mixing, mingling, and networking. Seating will be an individual choice. There will be no head table. It is hoped that people might wish to circulate to other tables between courses in order to meet more of those attending. There will be no formal speaker only a brief introduction to the evening.

Dress

Respectably casual. Suits optional.

Price

$62.50 per person including including coffee, tea and soft drinks as well as taxes and gratuity.


TO START

Bistro Salad

Apple, celeriac, red peppers, Parmesan Reggiano, caramelized pecans, house dressing, mesclun, arugula, spinach and topped with onion sprouts

or

Caesar Salad

Romaine, house made garlic croutons, bacon bits &

Chef Curt’s roasted garlic Caesar dressing

or

Chef’s Daily Soup Creation

MAIN

New York Striploin

8oz AAA aged New York steak with a porcini mushroom demi and

served with a baked russet potato and our daily vegetables

or

Chicken Supreme

Baked chicken breast, port, shallot & cranberry compote, mascarpone

mashed Yukon gold potatoes & our daily vegetables

or

Heritage Salmon

Centre cut salmon filet stuffed with truffled spinach, sundried tomatoes

& braised fennel wrapped in prosciutto and finished with a black truffle butter, served our signature wild rice pilaf and daily vegetables

or

Pasta Melanzana

Italian eggplant, cherry tomatoes, oregano, basil, garlic, olive oil,

chillies, tomato basil sauce with tagliatelle

DESSERT

Chocolate Pot de crème

or

Lemon Cream Cake

Moist sponge layered with lemon curd and cream garnished

with fresh mint and raspberry coulis drizzle

Coffee, tea, & soft drinks are included. Wine and other drinks can be charged to individual tabs for settlement with the restaurant at the end of the evening.

Have questions about TCD ALUMNI ONTARIO - ANNUAL DINNER 2017? Contact John Payne
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When & Where


Hot House Restaurant and Bar
35 Church Street
Toronto, Ontario
Canada

Saturday, 28 October 2017 from 6:30 PM to 11:00 PM (EDT)


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Organizer

John Payne

Chair/Secretary, Trinity College Dublin Association & Trust, Ontario Branch
tel & fax: 905-773-0593 / e-mail: trinitydublin@rogers.com / web site: www.tcdalumni.on.ca

LinkedIn: https://www.linkedin.com/groups?home=&gid=4705867

Facebook: https://www.facebook.com/TCDOntario

  Contact the Organizer
TCD ALUMNI ONTARIO - ANNUAL DINNER 2017
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