$22.12

Teacher Culinary Training - October 28 - Fish and Appropriate Sauces

Event Information

Share this event

Date and Time

Location

Location

Loyalist College Culinary Kitchen and Lab - Kente Building

Refund Policy

Refund Policy

No Refunds

Friends Who Are Going
Event description

Description

Teachers Culinary Training (TCT) is a six-day specialized culinary program designed to enhance culinary skills for high school teachers. Curriculum and delivery will be taught by Loyalist College Culinary faculty Chef Karin Desveaux and Chef John Schneeberger.

Class #3, on Saturday, October 28, focuses on fish and appropriate sauces.

Share with friends

Date and Time

Location

Loyalist College Culinary Kitchen and Lab - Kente Building

Refund Policy

No Refunds

Save This Event

Event Saved