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Vegan Donut Tasting with Chef Rags
Wed, 19 October 2016, 7:30 PM – 9:00 PM PDT
Join us for a unique 4 course donut tasting experience. We will have sweet and savoury donuts as well as wine and port pairings! Chef Rags will also be incorporating Jamieson Whiskey into each of the dishes!
This tasting is dedicated to all of our lovely Vegan friends.
All donuts will be plated and there will be time for a meet & greet/question period with Rags, Cartems head chef and co-owner. We will also be selling beer.
• Tickets can be purchased online ahead of time
• Limited to 33 people
• 19+ event