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Eagranie Yuh, The Well-Tempered Chocolatier

Eagranie Yuh is a writer, editor and chocolate educator. She's the author of The Chocolate Tasting Kit, published by Chronicle Books, and you'll find her work many publications, including Best Food Writing 2012 and 2014. She is a permanent grand jury member of the International Chocolate awards and was the 2013/14 Canadian event partner.

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