Luigi's Italian Salsiccia (Sausage) Making Class

Luigi's Italian Salsiccia (Sausage) Making Class

By Il Centro Vancouver's Italian Cultural Centre

Overview

Italian Sausage Making Class in Vancouver with Luigi Bastone

Come to Il Centro for a full evening of authentic Italian sausage making and learn how to master the art of handcrafting sausages from scratch.

Discover the secrets of old-school homemade Italian sausages with our sausage maker extraordinaire: Luigi Bastone.

In this intimate, hands-on workshop attendees will learn how to make spicy and mild Italian sausages, try Luigi’s salami, sample seasoned pork loin and bring home your homemade sausages.

Bring an apron, a clean container, and your appetite! Feel free to bring your own bottle of wine if you'd like!



The workshop will take place on February 17, from 6:00 - 9:30 pm in the Italian Cultural Centre's Trattoria.

Limited spots are available. Purchase your tickets today!

Refund policy: Full refund (without Eventbrite fees) or credit up to 7 days in advance.

Category: Food & Drink, Food

Good to know

Highlights

  • 3 hours 30 minutes
  • In person

Refund Policy

Refunds up to 7 days before event

Location

Italian Cultural Centre

3075 Slocan Street

Vancouver, BC V5M 3E4 Canada

How do you want to get there?

Organized by

CA$107.83
Feb 17 · 6:00 PM PST