講者 : Boaz Lee, BHSc (加拿大註册品酒師 -Canadian Certified Wine Specialist)
** bilingual seminar in English & Cantonese
- 意大利 Opera Wine專業評酒員 - Wine Professional of Opera Wine, Italy
- 香港葡萄酒業協會主席 - President of Wine Industry Association of Hong Kong
- 香港商務及經濟發展局葡萄酒業考察大使 - Wine Ambassador of Commerce and Economic Development Bureau of Hong Kong
- 香港 Asian Art 拍賣行指定品酒顧問 - Wine Consultant of Asian Art Auction Alliance
- 粤港澳酒店總經理協會品酒顧問 - Wine Educator of Guangdong HK & Macau Hotel General Managers Society
- 中國葡萄酒及烈酒大獎評審 - Wine Judge of China Wine & Spirits Award (CWSA)
不一樣的專業品酒工作坊,用最簡易系统方法學習品酒 A systematic approach to learn wine tasting :
- 識別葡萄酒中四大元素及其中奥妙之處 To identify 4 structural components in wine
- 掌握判斷各類葡萄酒質素的秘訣To learn the secret of distinguishing the quality of different wines
- 學習如何在酒標上驅別葡萄酒的等级To understand the quality level from reading wine labels
- 實踐提升對葡萄酒的錫鑑賞能力To enhance your tasting ability from your previous wine drinking experience
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