Espresso - 3

Espresso - 3

An immersive hands-on class designed to refine your espresso extraction skills and elevate your understanding of espresso machines.

By De Mello Coffee Roastery

Location

40 Adesso Dr

40 Adesso Drive Unit 3 Vaughan, ON L4K 3C3 Canada

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

Espresso 3 


Welcome to the Third session of Espresso - an immersive hands-on class designed to refine your espresso extraction skills and elevate your understanding of espresso machines. In this dynamic session, we'll build upon the knowledge gained in previous classes, focusing on advanced extraction techniques and the proper utilization of espresso machines.

What to expect:

  • Review and Recap: Begin with a brief review of key concepts from previous classes, ensuring a solid foundation for the advanced techniques to come.
  • Fine-Tuning Grind and Dose: Delve deeper into the art of grinding and dosing, understanding how minute adjustments can significantly impact the quality and consistency of your espresso shots.
  • Understanding Espresso Machines: Gain a comprehensive understanding of the espresso machine, its internal mechanisms, and the role each component plays in the extraction process.
  • Temperature Control: Explore the impact of water temperature on espresso flavor and learn how to control and maintain the ideal temperature for consistent and flavorful shots.
  • Pressure Proficiency: Dive into the intricacies of pressure during extraction, mastering the ability to adjust and optimize this critical variable.
  • Shot Time Mastery: Learn to fine-tune shot times to bring out specific flavor profiles, recognizing the subtleties that distinguish a well-extracted espresso shot.
  • Hands-On Extraction Practice: Engage in practical exercises where you'll apply the advanced techniques discussed, with expert guidance and feedback to refine your skills.
  • Tasting and Analysis: Conduct a guided tasting session to evaluate the nuances of each extraction, further developing your palate and appreciation for the complexities of espresso.
  • Troubleshooting Mastery: Equip yourself with the skills to identify and troubleshoot common issues that may arise during the extraction process.

By the end of Espresso Class 3, you'll emerge with a heightened espresso extraction process, a deeper understanding of your espresso machine, and the confidence to consistently produce exceptional shots. Whether you're a budding barista or a coffee enthusiast, this class promises to be a transformative experience, propelling your espresso skills to new heights.

Join us for an exciting and hands-on exploration of espresso extraction. Reserve your spot today, and let Espresso Mastery be your guide to unlocking the full potential of your espresso machine!


Organized by

CA$226