Steep and Scoop

Join us for an afternoon of tea and ice cream tasting with Keb's Makes Ice-Cream!

Featuring our very own museum blend Gold Mountain Tea-infused creations and unique Asian-inspired flavoured ice cream by local ice-cream maker Keb's Makes Ice-Cream.

Your free ticket includes Gold Mountain Tea tasting, tea-inspired snacks, tasting "flights" of ice cream and half priced entry to the Chinatown Storytelling Centre.

***IMPORTANT***

• This event is a timed event. Guests who purchase a ticket for a particular time slot can only attend the time slot they signed up for. No session swaps or refunds will be provided. If you cannot attend your event, please email hello@foohungcurios.com
• Late arrivals will not be permitted so please arrive on time.

Get ready to meet Kevin, Vancouver's own ice cream guru! With roots in Taiwan and a flair for flavor, Kevin's scoops are a delicious blend of culture and creativity. You'll be laughing with every scoop as he serves up smiles, nostalgia, and delightful confusion one scoop at a time. His flavours will take you on a journey that's both familiar and fantastically foreign, leaving your taste buds happily bewildered.

Raymond is an avid cook and passionate educator about food and culture. He believes that “countries have borders but flavours will cross cultures.” Cooking with Raymond involves learning to make heritage Asian dishes from around the worls, celebrating the rich culinary traditions of the Asian Diaspora.

Ice Cream Tasting Menu:

Gold Mountain Tea

Strong floral flavors with a punch of bergamot perfume in the beginning and a jasmine finish that lingers

Winter Melon

Earthy, brown sugar and gentle caramel flavors

Pei Pa Koa

Traditional Chinese cough remedy, honey, herbal, with a minty finish

Soho Lychee

Bright, tropical fruity flavor almost like fruit loops