Food and Drink Classes in Wakefield

Search for something you love or check out popular events in your area.

Classic Series: A Few of Our Favorite Things: Cheese, Charcuterie, Wine $75
Sat, Feb 28, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: A Few of Our Favorite Things: Cheese, Charcuterie, Wine $75
Sat, Feb 28, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian
Fri, Mar 13, 5:00 PM
Boston · 177 Milk St
In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian
Fri, Mar 13, 5:00 PM
Boston · 177 Milk St
Almost full
California Dreaming w/ Winemaker Martha Stoumen
Wednesday at 6:30 PM
Somerville · Wild Child
Almost full
California Dreaming w/ Winemaker Martha Stoumen
Wednesday at 6:30 PM
Somerville · Wild Child
Almost full
Spring Wine Preview—$50
Sat, Mar 21, 7:30 PM
Cambridge · Formaggio Kitchen Kendall
Almost full
Spring Wine Preview—$50
Sat, Mar 21, 7:30 PM
Cambridge · Formaggio Kitchen Kendall
Sales end soon
Willamette Wonders w/ Johan Vineyards
Thursday at 6:30 PM
Somerville · Wild Child
Sales end soon
Willamette Wonders w/ Johan Vineyards
Thursday at 6:30 PM
Somerville · Wild Child
Almost full
In-Person Class: The New Spice Kitchen with April Dodd
Sun, Mar 8, 4:30 PM
Boston · 177 Milk St
Almost full
In-Person Class: The New Spice Kitchen with April Dodd
Sun, Mar 8, 4:30 PM
Boston · 177 Milk St
Brave the Caves: Cheese Cave Tour - $75
Sat, Mar 21, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Brave the Caves: Cheese Cave Tour - $75
Sat, Mar 21, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Almost full
Hands-On: Gnocchi al Pomodoro
Friday at 12:00 PM
Boston · Eataly Boston
Almost full
Hands-On: Gnocchi al Pomodoro
Friday at 12:00 PM
Boston · Eataly Boston
Almost full
Classic Series: Melt It! Raclette and Fondue—$75
Sun, Mar 1, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Almost full
Classic Series: Melt It! Raclette and Fondue—$75
Sun, Mar 1, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Premiere Series: French Cuisine and Rare Wines—$150
Sat, Mar 7, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Premiere Series: French Cuisine and Rare Wines—$150
Sat, Mar 7, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Going fast
Classic Series: Mastering the Classic Cheese Icons—$75
Sun, Mar 8, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Going fast
Classic Series: Mastering the Classic Cheese Icons—$75
Sun, Mar 8, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Experience The Northern Hearth: Ancient Traditions & New Nordic Flavors
Thu, Mar 12, 5:30 PM
Lexington · LexMedia
Experience The Northern Hearth: Ancient Traditions & New Nordic Flavors
Thu, Mar 12, 5:30 PM
Lexington · LexMedia
Going fast
Taste of Oaxaca: The Magic of Mexico's Flavor Capital—$150
Sat, Mar 14, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Going fast
Taste of Oaxaca: The Magic of Mexico's Flavor Capital—$150
Sat, Mar 14, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Going fast
Classic Series: Cheese and Wine 101—$75
Sat, Feb 28, 7:30 PM
Cambridge · Formaggio Kitchen Kendall
Going fast
Classic Series: Cheese and Wine 101—$75
Sat, Feb 28, 7:30 PM
Cambridge · Formaggio Kitchen Kendall
Almost full
Hands-On: Pasta alla Norma
Friday at 3:00 PM
Boston · Eataly Boston
Almost full
Hands-On: Pasta alla Norma
Friday at 3:00 PM
Boston · Eataly Boston
Going fast
In-Person Class: Homemade Pasta Two Ways with April Dodd
Tue, Mar 10, 6:00 PM
Boston · 177 Milk St
Going fast
In-Person Class: Homemade Pasta Two Ways with April Dodd
Tue, Mar 10, 6:00 PM
Boston · 177 Milk St
Special Olympics Fundraising Pasta Class
Friday at 6:00 PM
Boston · Canopy by Hilton Boston Downtown
Special Olympics Fundraising Pasta Class
Friday at 6:00 PM
Boston · Canopy by Hilton Boston Downtown
Almost full
French Culinary Atelier with Chef Cécile Penot Dietrich
Tuesday at 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
Almost full
French Culinary Atelier with Chef Cécile Penot Dietrich
Tuesday at 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
Spring Wine Preview-$50
Sat, Mar 14, 7:15 PM
Boston · Formaggio Kitchen - South End
Spring Wine Preview-$50
Sat, Mar 14, 7:15 PM
Boston · Formaggio Kitchen - South End
Almost full
Hands-On: Pasta alla Norcina al Tartufo
Wed, Mar 18, 6:00 PM
Boston · Eataly Boston
Almost full
Hands-On: Pasta alla Norcina al Tartufo
Wed, Mar 18, 6:00 PM
Boston · Eataly Boston

Trends in Wakefield

Explore more trends

Frequently asked questions about Wakefield

What are the best class events to attend?

According to Eventbrite, the best class events are:

Classic Series: A Few of Our Favorite Things: Cheese, Charcuterie, Wine $75

In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian

Spring Wine Preview—$50

In-Person Class: The New Spice Kitchen with April Dodd

Which events are currently trending in Wakefield?

The trending searches this month in Wakefield are:

waves restaurant and bar

valentines day kids

ramadan bazaar

musical bingo near me

Which class events are coming up?

Discover the best class events happening soon – you don’t want to miss them:

French Culinary Atelier with Chef Cécile Penot Dietrich

California Dreaming w/ Winemaker Martha Stoumen

Willamette Wonders w/ Johan Vineyards

Hands-On: Gnocchi al Pomodoro

Classic Series: A Few of Our Favorite Things: Cheese, Charcuterie, Wine $75

Classic Series: A Few of Our Favorite Things: Cheese, Charcuterie, Wine $75

In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian

In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian

California Dreaming w/ Winemaker Martha Stoumen

California Dreaming w/ Winemaker Martha Stoumen

Spring Wine Preview—$50

Spring Wine Preview—$50

Willamette Wonders w/ Johan Vineyards

Willamette Wonders w/ Johan Vineyards

In-Person Class: The New Spice Kitchen with April Dodd

In-Person Class: The New Spice Kitchen with April Dodd

Brave the Caves: Cheese Cave Tour - $75

Brave the Caves: Cheese Cave Tour - $75

Hands-On: Gnocchi al Pomodoro

Hands-On: Gnocchi al Pomodoro

Classic Series: Melt It! Raclette and Fondue—$75

Classic Series: Melt It! Raclette and Fondue—$75

Premiere Series: French Cuisine and Rare Wines—$150

Premiere Series: French Cuisine and Rare Wines—$150

Classic Series: Mastering the Classic Cheese Icons—$75

Classic Series: Mastering the Classic Cheese Icons—$75

Experience The Northern Hearth: Ancient Traditions & New Nordic Flavors

Experience The Northern Hearth: Ancient Traditions & New Nordic Flavors

Taste of Oaxaca: The Magic of Mexico's Flavor Capital—$150

Taste of Oaxaca: The Magic of Mexico's Flavor Capital—$150

Classic Series: Cheese and Wine 101—$75

Classic Series: Cheese and Wine 101—$75

Hands-On: Pasta alla Norma

Hands-On: Pasta alla Norma

In-Person Class: Homemade Pasta Two Ways with April Dodd

In-Person Class: Homemade Pasta Two Ways with April Dodd

Special Olympics Fundraising Pasta Class

Special Olympics Fundraising Pasta Class

French Culinary Atelier with Chef Cécile Penot Dietrich

French Culinary Atelier with Chef Cécile Penot Dietrich

Spring Wine Preview-$50

Spring Wine Preview-$50

Hands-On: Pasta alla Norcina al Tartufo

Hands-On: Pasta alla Norcina al Tartufo

Things to do around Wakefield

Trends in Wakefield

1. Waves restaurant and bar

2. Valentines day kids

3. Ramadan bazaar

4. Musical bingo near me

5. Kids events

6. Trivia

7. North shore happenings

8. Valentines day

9. Free kids

10. Boston

11. Wakefield ma craft fair

12. Tasting event