$75

Baijiu Chef Collab Dinner

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Location

Baijiu Bar

10359 104 Street Northwest

Edmonton, AB T5J 1B9

Canada

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Refund Policy

Refund Policy

Refunds up to 7 days before event

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Event description

Description

3 popular Canadian Chefs, 5 courses, 1 night! On October 25, Baijiu's Alexei Boldireff is teaming up with Dilan Draper (Cafe Ca Va, Vancouver) and Robin Wasicuna (Wiseguy Foods/Twin Pine Diner, Yellowknife) to bring you a collaborative 5 course dinner at Baijiu Bar (10359 104 Street) in Edmonton, AB. This private event will feature an exclusive menu (see below) and will only be offered in one 8:00 pm seating.

THE MENU
Beef Tartare: grass fed beef, lemongrass, pickled mustard, house ponzu, taro chip
Chilled Icelandic Cod: soy-sake brine, edamame emulsion, tom yum, puffed rice
Pork Belly: birch-miso glaze, sherry-splashed brussel leaves, piave-honey-truffle powder
Stuffed Quail: stuffed with scallion and fresh herb, ginger-mirrin glaze, rice
Kaffir Lime and Compressed Melon
Soba Crepe: carmelized apple, sichuan peppercorn, shiso, smoked creme fraiche, apple sesame 'chicharron'

$75/person includes 5 course dinner, gratuity and tax

optional $25 add on for wine pairing (5 x 2oz) can be added onsite.

To preserve the artistic integrity of this offering, modifications/substitutions will be politely declined.


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Date and Time

Location

Baijiu Bar

10359 104 Street Northwest

Edmonton, AB T5J 1B9

Canada

View Map

Refund Policy

Refunds up to 7 days before event

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