Brewing Ideas - Hackathon Presentations
Hear creative solutions for food challenges and discover potential ways that fermentation can add value to local and regional food systems.
Join professor Alesandros Glaros and his class as they tackle food security and food production systems in the Fraser Valley. Hear their creative solutions for food challenges and discover potential ways that fermentation can add social, economic, and environmental value to local and regional food systems.
Location: Abbotsford Campus A421
Hear creative solutions for food challenges and discover potential ways that fermentation can add value to local and regional food systems.
Join professor Alesandros Glaros and his class as they tackle food security and food production systems in the Fraser Valley. Hear their creative solutions for food challenges and discover potential ways that fermentation can add social, economic, and environmental value to local and regional food systems.
Location: Abbotsford Campus A421
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Highlights
- 1 hour 30 minutes
- In person
Location
University of the Fraser Valley
33844 King Road
Abbotsford, BC V2S 7M8
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