Dinner with Chef Lee: A Four-Course Experience

New Maritime Beer Company

Join us on Saturday Feb 28th at 7pm for a special four course meal prepared by Chef Lee.

Join us on Saturday, February 28th for a ticketed evening at the brewery in collaboration with Chef Lee Jones. The experience features a carefully composed four-course dinner and includes two drink tickets per guest. Gratuity is also included in the price of the ticket. Tickets are $100 plus tax per person. Seating is limited and this is a ticketed event. An ideal choice for a special night out, a date, or simply an appreciation for good food and drink in good company. Menu – Course 1 Roasted garlic &amp; potato soup Course 2 Shrimp Ceviche Course 3 36 Hour, Dry marinated Chicken or Truffle rubbed braised beef with provolone potatoes and roasted veg. Course 4 Sticky toffee pudding with cream, caramel and baked meringue

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