Easter Sunday Brunch
Date and time
Location
Pinnacle Hotel at the Pier (Pinnacle Ballroom)
138 Victory Ship Way
North Vancouver, BC V7L 0B1
Canada
Refund policy
Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.
Pinnacle Hotel at the Pier is proud to announce the return of our popular Easter Brunch Buffet on Sunday, April 17, 2022 from 11am -2:30pm.
About this event
Let us do the cooking while you enjoy brunch with family and friends!
We are looking forward to welcoming you back into our Pinnacle Ballroom for a festive Easter Brunch Buffet on Sunday, April 17, 2022 from11am-2:30pm.
Adult - $68 plus GST, 20% Service Charge and Eventbrite fee
Child (6-12 years old) - $34 plus GST, 20% Service Charge and Eventbrite fee
Child (1-5 years old) - $20 plus GST, 20% Service Charge and Eventbrite fee
Seating times: 11:00am, 11:30am ,12:00pm and 12:30pm
Refund Policy: 48 hours prior to the event (April 15th)
THE MENU
BREAKFAST
- Fresh Baked Scones, Croissants, Cinnamon Rolls & Danishes
- Sundried Tomato, Asparagus & Goat Cheese Quiche
- Pork & Leek Sausage
- Hickory Smoked Bacon
- Belgian Liege Waffles with Fresh Berries, Tiramisu Crème & Powdered Sugar
OMELETTE STATION
- with Spinach, Tomato, Mushrooms, Bell Peppers, Spring Onion, Ham, Shrimp, Cheddar & Goat Cheese
CARVING STATION
- 24-Hour Slow Roasted Angus Prime Rib with Red Wine Demi-Glace
- Horseradish & Dijon Mustard
- Maple & Dijon Glazed Festive Ham
COLD & SEAFOOD
- Mixed Organic Greens & Assorted Vinaigrettes
- Caesar Salad with Homemade Croutons & Freshly Shredded Parmesan
- Organic Baby Spinach with Honey Walnuts, Goat Cheese, Sundried Cherries & Dijon Vinaigrette
- Poached Tiger Prawns & Smoked Wild Sockeye with Cocktail Sauce
- California & BC Sushi Rolls, Sashimi with Wasabi, Pickled Ginger & Soy Sauce
HOT
- Slow Roast Lamb with Mint & Shiraz Demi-Glace
- Honey Roasted Beets, Parsnips, Baby Carrots & Celeriac
- Truffle & Fresh Herb Roasted Potatoes
- Pan Seared Arctic Char & Tiger Prawns with Saffron Tomato Fondue
- Butter Chicken with Cilantro & Toasted Cashews
- Indian Style Basmati Rice with Fried Onion
KIDS
- Chicken Fingers with Plum & Honey Mustard Sauce
- French Fries & Ketchup
- Pepperoni & Cheese Pizzas
DESSERT
- Selection of Cakes, Tarts, Easter Treats & Candy
- Cadbury Chocolate Fondue with Fresh Fruit, Marshmallows & Coffee Bread
