Easter Sunday Brunch

Actions Panel

Easter Sunday Brunch

Pinnacle Hotel at the Pier is proud to announce the return of our popular Easter Brunch Buffet on Sunday, April 9, 2023 from 11am -2:30pm.

By Pinnacle Hotel at the Pier

When and where

Date and time

Sun, Apr 9, 2023 11:00 AM - 2:30 PM PDT


Pinnacle Hotel at the Pier (Pinnacle Ballroom) 138 Victory Ship Way North Vancouver, BC V7L 0B1 Canada

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

  • 3 hours 30 minutes
  • Mobile eTicket

Let us do the cooking while you enjoy brunch with family and friends!

We are looking forward to welcoming you back into our Pinnacle Ballroom for a festive Easter Brunch Buffet on Sunday, April 9, 20223 from11am-2:30 pm.

Adult - $82 plus GST, 20% Service Charge and Eventbrite fee

Child (6-12 years old) - $41 plus GST, 20% Service Charge and Eventbrite fee

Child (1-5 years old) - $25 plus GST, 20% Service Charge and Eventbrite fee

Seating times: 11:00am, 11:30am ,12:00pm and 12:30pm

Refund Policy: 48 hours prior to the event (April 7th)



  • Wild mushroom, spinach, and Gruyere cheese quiche
  • Maple breakfast sausages and hickory smoked bacon
  • Pancakes, blueberry compote, and Chantilly cream
  • Belgian Liege Waffle, fresh berries, maple syrup


  • with Spinach, Tomato, Mushrooms, Bell Peppers, Spring Onion, Ham, Shrimp, Cheddar & Goat Cheese


  • 24-Hour Slow Roasted Angus Prime Rib with Red Wine Demi-Glace
  • Horseradish & Dijon Mustard
  • Maple & Dijon Glazed Festive Ham


  • Mixed Organic Greens & Assorted Vinaigrettes
  • Caesar Salad with Homemade Croutons & Freshly Shredded Parmesan
  • Organic Baby Spinach with Toasted Honey Walnuts, Crumbled Goat Cheese, Bing Cherries & Dijon Vinaigrette
  • Poached Tiger Prawns & Smoked Wild Sockeye with Cocktail Sauce
  • California & BC Sushi Rolls, Sashimi with Wasabi, Pickled Ginger & Soy Sauce


  • Scalloped potatoes with cream and Swiss cheese
  • Butternut squash ravioli with brown butter cream sauce, fresh sage, and parmesan
  • Honey roasted beets, parsnips, baby carrots, and celeriac
  • Pan seared Arctic Char and tiger prawn with saffron tomato fondue
  • Butter chicken with cilantro and toasted cashews
  • Indian style basmati rice with fried onion
  • Vegetable Spring Rolls and Prawn Gyoza


  • Chicken Fingers with Plum & Honey Mustard Sauce
  • French Fries & Ketchup
  • Macaroni & Cheese


  • Dessert Table Featuring a Selection of Delicious Cakes, Tarts, and Easter treats and Candy Station
  • Cadbury Chocolate Fondue with Fresh Fruit, Marshmallows, and Coffee Breads

About the organizer

The Pinnacle Hotel at the Pier is located in one of BC’s most beautiful neighbourhoods – North Vancouver. Nestled alongside the ocean, our North Vancouver Hotel has stunning waterfront and mountain views. 

From $34.94