Easter Sunday Brunch

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Easter Sunday Brunch

Pinnacle Hotel at the Pier is proud to announce the return of our popular Easter Brunch Buffet on Sunday, April 9, 2023 from 11am -2:30pm.

By Pinnacle Hotel at the Pier

When and where

Date and time

Sun, Apr 9, 2023 11:00 AM - 2:30 PM PDT

Location

Pinnacle Hotel at the Pier (Pinnacle Ballroom) 138 Victory Ship Way North Vancouver, BC V7L 0B1 Canada

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

  • 3 hours 30 minutes
  • Mobile eTicket

Let us do the cooking while you enjoy brunch with family and friends!

We are looking forward to welcoming you back into our Pinnacle Ballroom for a festive Easter Brunch Buffet on Sunday, April 9, 20223 from11am-2:30 pm.

Adult - $82 plus GST, 20% Service Charge and Eventbrite fee

Child (6-12 years old) - $41 plus GST, 20% Service Charge and Eventbrite fee

Child (1-5 years old) - $25 plus GST, 20% Service Charge and Eventbrite fee

Seating times: 11:00am, 11:30am ,12:00pm and 12:30pm

Refund Policy: 48 hours prior to the event (April 7th)

THE MENU

BREAKFAST

  • Wild mushroom, spinach, and Gruyere cheese quiche
  • Maple breakfast sausages and hickory smoked bacon
  • Pancakes, blueberry compote, and Chantilly cream
  • Belgian Liege Waffle, fresh berries, maple syrup

OMELETTE STATION

  • with Spinach, Tomato, Mushrooms, Bell Peppers, Spring Onion, Ham, Shrimp, Cheddar & Goat Cheese

CARVING STATION

  • 24-Hour Slow Roasted Angus Prime Rib with Red Wine Demi-Glace
  • Horseradish & Dijon Mustard
  • Maple & Dijon Glazed Festive Ham

COLD & SEAFOOD

  • Mixed Organic Greens & Assorted Vinaigrettes
  • Caesar Salad with Homemade Croutons & Freshly Shredded Parmesan
  • Organic Baby Spinach with Toasted Honey Walnuts, Crumbled Goat Cheese, Bing Cherries & Dijon Vinaigrette
  • Poached Tiger Prawns & Smoked Wild Sockeye with Cocktail Sauce
  • California & BC Sushi Rolls, Sashimi with Wasabi, Pickled Ginger & Soy Sauce

HOT

  • Scalloped potatoes with cream and Swiss cheese
  • Butternut squash ravioli with brown butter cream sauce, fresh sage, and parmesan
  • Honey roasted beets, parsnips, baby carrots, and celeriac
  • Pan seared Arctic Char and tiger prawn with saffron tomato fondue
  • Butter chicken with cilantro and toasted cashews
  • Indian style basmati rice with fried onion
  • Vegetable Spring Rolls and Prawn Gyoza

KIDS

  • Chicken Fingers with Plum & Honey Mustard Sauce
  • French Fries & Ketchup
  • Macaroni & Cheese

DESSERT

  • Dessert Table Featuring a Selection of Delicious Cakes, Tarts, and Easter treats and Candy Station
  • Cadbury Chocolate Fondue with Fresh Fruit, Marshmallows, and Coffee Breads

About the organizer

The Pinnacle Hotel at the Pier is located in one of BC’s most beautiful neighbourhoods – North Vancouver. Nestled alongside the ocean, our North Vancouver Hotel has stunning waterfront and mountain views. 

From $34.94