Eat the Future

A fundraiser dinner for industry support programs and a final year culinary arts scholarship:

Gary Hynes Foundation | BC Hospitality Foundation

Presented by: Boom + Batten Restaurant and EAT Magazine

When: October 28 2019 5:30 – 10:00 pm

Where: Boom + Batten Restaurant, 2 Paul Kane Place Victoria BC

Ticket price: $150

Tickets go on sale: September 3

The theme for this culinary adventure is “what the future may hold” with a dream team of chefs creating imaginative dishes using practices to steward the oceans, celebrate local suppliers and activate the people in our industry who want to make a difference! We recognize the role we, as the culinary community, can play in keeping our food future safe....and tasty.

Online auction goes live September 3 as well with fabulous travel, dining and art packages - including Mary Ploegsma original painting series Tattoo Series 1 working chefs showing off their tattoos.