High (Proof) Tea

Odd Society is pleased to partner with chef Tobias Grignon and host Toby Neumann of Rabbits Foot Culinary to present a unique afternoon tea experience on Mother’s Day, Sunday May 12.

A delightful arrangement of intricate bites* will be served along with a choice of warming teas and imaginative cocktails rooted in authentic flavour profiles including fermented, smoked, nutty, green, floral and sweet. 

Afternoon tea was originally considered a short break from work or a way to help pass the long afternoon hours with nibbles and sips, and some light conversation. In keeping with the tradition of a leisurely food event that takes place sometime between lunch and supper, two seatings are offered for High (Proof) Tea: 12:30pm and 3:00pm. 

High (Proof) Tea Menu
Thyme scone, whipped butter, rhubarb hibiscus jam
Chamomile custard, caramelized honey, charcoal cracker
Vegan lemon curd, kataifi, basil
Tater tots, celery root, cashew cream, black pepper jam
Beet crêpes, smoked trout, eggs, herbs, apples
Smoked meat sandwich, beef tongue, horseradish, rye
New potato and spring onion soup, bay leaf oil

Vegan* Option
Thyme scones, rhubarb hibiscus jam
Chamomile tofu custard, caramelized honey, charcoal cracker
Vegan lemon curd, kataifi, basil
Tater tots, celery root, cashew cream, black pepper jam
Mushrooms and sunchoke “tartare,” wheat berry cracker
Smoked beet sandwich, walnuts, horseradish, rye
New potato and spring onion soup, bay leaf oil

High (Proof) Tea is priced at $42 plus tax and ticket fee per person and includes tea, savouries and sweets, and one cocktail. Tickets must be purchased in advance through eventbrite. 

*After you purchase your ticket, you will be provided with instructions on how to inform us if the vegan menu is your preference.