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2017 Restaurant Takeout-Delivery-Catering Symposium

The Catering Institute

Tuesday, 6 June 2017 from 9:00 AM to 5:00 PM (EDT)

2017 Restaurant Takeout-Delivery-Catering Symposium

Ticket Information

Ticket Type Sales End Price Fee Quantity
General Admission 5 Jun 2017 US$549.00 US$0.00
Early Bird 31 Mar 2017 US$499.00 US$0.00

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Event Details

For Details on the Agenda and Speakers- Click HERE

The 2017 Restaurant Takeout, Delivery, Catering  Symposium will focus on solving off-premise strategies from Leadership, Centralized Services, Sales & Marketing, Operations and Delivery.

Attendees will experience interactive sessions, and dive deeply into the complexity of off-premise and the many order and delivery channels availble to customers, a topic that is extremely relevant to today’s restaurant leaders.

The Symposium’s networking opportunities foster and enable an environment of idea exchange and actionable strategies that attendees can take back to their organizations.



  • Opening Keynote: Building Scalable Off Premise Strategies for today---- and tomorrow
  • The Impact of 3rd party digital ordering channels on your Off-premise Operations.  
  • What’s the right Delivery Strategy for your Brand? 
  • The Art of Catering—Building a Professional Sales & Service Team
  • The Future of Off-Premise - Deep Automation through Business Logic & Data Flow

Who this is for:

  • Directors of Restaurant Catering
  • VP's of Restaurant Off Premise
  • Restaurant CEO's, CMO's, COO's, and CFO's
  • Restaurant Marketing Executives  
  • Restaurant Operations Executives


Whats included:

  • Full day interactive leadership level workshop
  • Continental Breakfast, Lunch, Beverages, Snacks

For group rates please contact

About our Sponsors:



At MonkeyMedia Software, we help restaurant operators grow sales and increase profits by educating them to become experts at feeding their customers where they live, work and play.

Our flagship software product, MONKEY is a seamless end-to-end, cloud-based platform. From order capture via online, mobile and phone, right through to order production and delivery management, it works with your existing restaurant systems to ensure flawless execution for takeout, delivery, and catering options.


Starting with one deli back in 1997, we’ve since grown to serve some of the Largest restaurant brands, with our software now operating in over 4000 locations.

To learn more, or to book a demo, please visit us online.

Call us at 1-877-666-6539



Georgia Power works to be the best in energy generation, transmission and distribution. Our goal is outstanding customer service and customer satisfaction, while providing power for prices well below the national average.

To learn more, please visit us online.

Call us at 1-888-660-5890


The GRA’s mission is to serve as the voice for Georgia’s restaurants in advocacy, education and awareness.Representing over 17,900 foodservice and drinking places in the state of Georgia, the GRA helps make Georgia a better place for restaurants to do business and helps make restaurants better for Georgia.

To learn more, please visit us online.

Call us at 1-404-467-9000


Inktel’s restaurant solutions help multi-unit operators increase same-store sales by upwards of 15% and increase customer retention rates by over 10%. Our proven model helps restaurant operators centralize communication channels thereby enabling them to increase operational efficiency at the store level.

To learn more, please visit us online.

Call us at 1-305-523-1100


Voice Teleservices is a centralized call center provider, 100% based in  the U.S.A. We are ready to answer the call for your restaurants! Never miss another high value catering order or to-go call. Let us help increase your average order value and serve as the trusted Voice of your restaurant. 

To learn more, please visit us online.

Call us at 1-877-518-6423





“It’s a great opportunity for me to network with my peers and find out what other concepts are doing on their catering platforms.”- Jackie Kurkjian- Potbelly Sandwich Shop

"This is the first time I've come to a conference that I felt was tailored to my needs and my wants in my position - also it was an inclusive, collaborative environment. I have never gathered so many tactics, tools, and strategies to take back that were this actionable before." Barbara Blackwell -Bruegger's Bagels

“Thank you for everything! I have had my biggest sales week to date this past week!!” -Molly Hitzeman- Crushed Red

  • Erle Dardick

    Erle Dardick

    MonkeyMedia Software & The Catering Institute

    Founder & CEO

Have questions about 2017 Restaurant Takeout-Delivery-Catering Symposium? Contact The Catering Institute

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When & Where

Atlanta, Georgia
241 Ralph McGill Blvd,
Atlanta, Georgia 30308

Tuesday, 6 June 2017 from 9:00 AM to 5:00 PM (EDT)

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The Catering Institute

The Catering Institute is a leading educator in takeout, delivery and catering, providing training, certification and consulting to restaurant operators and their teams.

The Catering Institute is a private, independent academic institution. Led by Founder & CEO Erle Dardick, the faculty at the Catering Institute is passionate about helping brands excel at feeding their customers where they Live, Work & Play™

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2017 Restaurant Takeout-Delivery-Catering Symposium
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