Every day at Eataly, our pastai, or pasta-makers, transform simple ingredients into intricate pasta shapes inspired by the rich traditions of every Italian region using simple high-quality ingredients. Making fresh pasta may seem daunting, but it is a simple luxury that you can enjoy every day.
Join us at La Scuola di Eataly Toronto to focus on learning all the secrets behind the southern Italian traditionals when preparing fresh pasta. Learn how to knead semolina pasta dough and learn about the art of fresh unfilled pasta making. Our Scuola chef will demonstrate how to make and shape some of Eataly's favourite fresh pastas. Think cavatelli, orecchiette or capunti.
The experience will begin with two pasta dishes prepared by our Chef. Our chef will prepare for you two different and delicious southern Italian pasta dishes to enjoy along with a glass of wine for a perfectly traditional Italian meal.
You will be surprised at what you can create, making fresh pasta at home opens up a whole world of authentic — and surprisingly easy — Italian cooking.
In this class guests will:
- Learn about fresh pasta and how to make it at home
- Make a variety of fresh pasta shapes with La Scuola's chef
- Sip on wine and learn how to pair the right pasta shapes and sauces
- Enjoy two pasta dishes prepared by our chef
- Take home the fresh pasta they have made
Nota Bene
• Please note, if purchasing a single ticket, you will be seated at a table for two with another individual. Tickets are individually sold and one ticket will give you access to one seat.
• Please notify us in advance at toronto.lascuola@eataly.com if you have any dietary restrictions and or allergies. If we are not notified ahead of time for any allergies/dietary restrictions, we may not be able to accommodate them.
• All guests planning to consume alcohol must be able to produce valid government-issued identification to prove they are 19 or older.
• Class duration is approximate and may vary by 10-15 minutes.
• If you have questions please contact us at toronto.lascuola@eataly.com or call us at 437.374.0250 ext 835
Grazie mille!
