Mother's Day Breakfast - Learn how to make Authentic French Crepes
Join chef Burcu Gencer for a delightful morning event where you can surprise your mom with a homemade French breakfast! Located at 728 Reverie Private, Ottawa, ON, Canada, this in-person event will teach you the art of making Authentic French Crepes. Treat your mom to a special experience this Mother's Day and learn a new skill in the process. Don't miss out on this delicious opportunity!
Menu:
-Savory crepes with fine herbs, salmon and cheese (vegetarian options are spinach feta or mushroom chedar)
-Citron crepes with berries and whipped mascarpone cheese or choose of caramelized pears with cream anglaise.
-Coffee, tea, herbal tea, soft drinks.
Chef Burcu is so excited to be hosting a hands on in person Authentic French Crepes class for Mother's Day at her own kitchen! Burcu is a graduate of Le Cordon Bleu Culinary School and has over 18 years professional baking experience as Chef and over 3 years experience teaching cooking classes in Ottawa.
If you have any allergies or medical concerns, please inquire prior to signing up.
Feel free to contact me directly with any questions.
All tickets are final sale. While tickets are non refundable, they can be transferred if needed.
Covid Statement:
As always, my priority is the health and safety of everyone who attends my in-person classes. My goal is to provide a safe environment for all classes by implementing cleaning and sanitizing procedures recommended by local health officials.
Tips about in-person classes:
-Stay at home if you are feeling unwell
-Maintain safe distance from other participants.
-Hand washing stations and hand sanitizer will be available for all participants.
